We had a few extra apples around the house last week and on 3 different nights Mr. Gio and I indulged in perfect for the fall baked apples! They were very simple to make.
Core apples (I used my veggie peeler)
sprinkle with cinnamon and sugar (I used brown)
place in microwave proof dish
squeeze some lemon or grapefruit juice on top
add a little water in bottom of dish and microwave on high for 5 to 6 min- throw on a scoop of icecream or whipped cream and ENJOY!
Seriously QUICK, EASY and TASTY!